top of page
Versie 2.png

Our Story

IMG_1800.HEIC
IMG_1800.HEIC
IMG_1800.HEIC
IMG_1800.HEIC
MC700664 (1).jpg

The start and growth

Marlon began flying on private and regional jets in 2022. His extensive travel across Europe exposed him to a wide range of catering services, and one thing quickly became clear: in Belgium, flexibility and consistent quality were lacking.

​

In 2023, he launched his own catering support service for operators and FBOs. What started with a single client at one airport rapidly expanded into a trusted partner serving the entire Benelux and northern France.

​

From last‑minute requests to full VVIP dining and charter operations of up to 200 passengers, the focus has always remained the same: reliable quality, absolute flexibility, and seamless service.

​

By 2024, the company had already served more than 4,000 guests — a milestone that reflects both the growing demand and the trust of operators who rely on a partner that delivers, every time.

We look forward to welcoming you on board of our company and serving you quality food in attractive packaging in a flexible scheme. CU soon captain!

Our Mission

studiovision_asl_230825_phdwc_LR_054_SV9_5574-2.jpg

“Our mission is to redefine private jet catering by combining top-quality service with operational reliability and the flexibility required by business aviation.”

studiovision_asl_230825_phdwc_LR_017_SV9_5385.jpg
Versie 2.png
bottom of page